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Cooking & Baking

bucolic_frolic

(51,390 posts)

6. ha ha! you sussed out my plan.

Reply to NJCher (Reply #4)

Thu Apr 24, 2025, 09:21 AM

Apr 24

I got this box of Tylina Sweetshop Classic Cheesecake Dessert Mix. 16 ounces cream cheese, and some Cool Whip. I'll use a home mix Cool Whip substitute to avoid the HFCS. The Tylina is mostly sugar but it's a no-bake cake. And few artificial ingredients, no dyes, unlike the most famous national brand no bake cheesecake. At 99 cents for cream cheese, it compares favorably. Above that, not so much.

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NJCher

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Breakfast April 24 Thursday 2025 [View all] Emile Apr 24 OP

Gee, I wound up with three pounds of cream cheese bucolic_frolic Apr 24 #1

I first learned of bagels in the early 60s in Opa Locka, Florida. Emile Apr 24 #3

Make a cheesecake NJCher Apr 24 #4

ha ha! you sussed out my plan. bucolic_frolic Apr 24 #6

Coffee with cream, now gademocrat7 Apr 24 #2

Speaking of bagels NJCher Apr 24 #5