Welcome to DU! The truly grassroots left-of-center political community where regular people, not algorithms, drive the discussions and set the standards. Join the community: Create a free account Support DU (and get rid of ads!): Become a Star Member Latest Breaking News Editorials & Other Articles General Discussion The DU Lounge All Forums Issue Forums Culture Forums Alliance Forums Region Forums Support Forums Help & Search

Cooking & Baking

MLAA

(19,222 posts)

38. I did the same thing, but haven't tried the impossible chicken yet either.

Reply to tishaLA (Reply #34)

Thu Jan 16, 2025, 12:29 AM

Jan 2025

I also like Morningstar’s vegan chicken patties for ‘chicken’ parmesan. They are thin and get very crispy in the air fryer. But the Gardein Filets are nice and fat for sandwiches.

Edit history

Please sign in to view edit histories.

Recommendations

1 members have recommended this reply (displayed in chronological order):

Trueblue Texan

41 replies

= new reply since forum marked as read

Highlight:

What is everyone doing to prepare their pantry for what is coming? [View all] Trueblue Texan Jan 2025 OP

Stocking up on whistlepig. Groundhawg Jan 2025 #1

What is whistle pig? nt Trueblue Texan Jan 2025 #9

whiskey I think. Maybe Rye? My husband had started Ilsa Jan 2025 #16

the best rye whiskey. Groundhawg Jan 2025 #31

Kick. MontanaMama Jan 2025 #26

I have a difficult situation with my Ilsa Jan 2025 #2

What kind of dried food do you have? Trueblue Texan Jan 2025 #8

I don't dry or preserve it myself, Ilsa Jan 2025 #15

I went grocery shopping today gab13by13 Jan 2025 #3

stocking up on dried beans, rice, pasta and our favorite canned items yellowdogintexas Jan 2025 #4

I get that mail order from Who Gives a Crap... Trueblue Texan Jan 2025 #7

Flour, sugar, chocolate, kidney beans, northern beans, Bluethroughu Jan 2025 #5

Your strategy sounds very much like mine... Trueblue Texan Jan 2025 #6

Thank you Trueblue Texan Bluethroughu Jan 2025 #10

I would be happy to give you my sourdough recipe if I had one! Trueblue Texan Jan 2025 #11

That was more than hepful! I was afraid to try because there Bluethroughu Jan 2025 #12

I live in Will County, so not too far. Fortinbras Armstrong Jan 2025 #40

Thank you! Bluethroughu Jan 2025 #41

I've been stocking up things with a long shelf life. MLAA Jan 2025 #13

Like your suggestions! La Coliniere Jan 2025 #23

It's great that you've become more plant based. La Coliniere Jan 2025 #14

Great ideas here! Trueblue Texan Jan 2025 #20

Thank you! La Coliniere Jan 2025 #22

I know it's not the same as fresh, but I do keep on hand dehydrated onion chips and they seem to last a long time. MLAA Jan 2025 #24

Gardein Ultimate chicken cutlets are terrific. La Coliniere Jan 2025 #25

I do like the chicken cutlets, but never noticed them getting intimate (your spell checker has a sense of humor!) MLAA Jan 2025 #32

Lol...love those cutlets, but not THAT much! Fixed it La Coliniere Jan 2025 #35

I like Follow your heart Parmesan. For occasional grill cheese I like Fieldroast Chao Original creamy. MLAA Jan 2025 #37

I love Garden's chik'n tishaLA Jan 2025 #34

I did the same thing, but haven't tried the impossible chicken yet either. MLAA Jan 2025 #38

I smoked some tofu the same afternoon I smoked jalapeo peppers. Trueblue Texan Jan 2025 #36

Sweet potatoes are pretty easy to grow if you live in the south Trueblue Texan Jan 2025 #29

If you need some dairy for cooking chowmama Jan 2025 #17

I don't really do much dairy, except for making milk kefir for medicinal purposes. Trueblue Texan Jan 2025 #30

If you know the neighbours Old Crank Jan 2025 #18

What a great topic Laurelin Jan 2025 #19

I just realized I haven't considered my animals... Trueblue Texan Jan 2025 #21

Buying as much local food as possible. MontanaMama Jan 2025 #27

As long as I have Jilly_in_VA Jan 2025 #28

Lots of dried beans tishaLA Jan 2025 #33

Nothing different spinbaby Jan 2025 #39