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MLAA

(18,807 posts)
38. I did the same thing, but haven't tried the impossible chicken yet either.
Wed Jan 15, 2025, 11:29 PM
Jan 15

I also like Morningstar’s vegan chicken patties for ‘chicken’ parmesan. They are thin and get very crispy in the air fryer. But the Gardein Filets are nice and fat for sandwiches.

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1 members have recommended this reply (displayed in chronological order):

Stocking up on whistlepig. Groundhawg Jan 14 #1
What is whistle pig? nt Trueblue Texan Jan 14 #9
whiskey I think. Maybe Rye? My husband had started Ilsa Jan 15 #16
the best rye whiskey. Groundhawg Jan 15 #31
Kick. MontanaMama Jan 15 #26
I have a difficult situation with my Ilsa Jan 14 #2
What kind of dried food do you have? Trueblue Texan Jan 14 #8
I don't dry or preserve it myself, Ilsa Jan 15 #15
I went grocery shopping today gab13by13 Jan 14 #3
stocking up on dried beans, rice, pasta and our favorite canned items yellowdogintexas Jan 14 #4
I get that mail order from Who Gives a Crap... Trueblue Texan Jan 14 #7
Flour, sugar, chocolate, kidney beans, northern beans, Bluethroughu Jan 14 #5
Your strategy sounds very much like mine... Trueblue Texan Jan 14 #6
Thank you Trueblue Texan Bluethroughu Jan 14 #10
I would be happy to give you my sourdough recipe if I had one! Trueblue Texan Jan 14 #11
That was more than hepful! I was afraid to try because there Bluethroughu Jan 14 #12
I live in Will County, so not too far. Fortinbras Armstrong Jan 20 #40
Thank you! Bluethroughu Jan 20 #41
I've been stocking up things with a long shelf life. MLAA Jan 14 #13
Like your suggestions! La Coliniere Jan 15 #23
It's great that you've become more plant based. La Coliniere Jan 14 #14
Great ideas here! Trueblue Texan Jan 15 #20
Thank you! La Coliniere Jan 15 #22
I know it's not the same as fresh, but I do keep on hand dehydrated onion chips and they seem to last a long time. MLAA Jan 15 #24
Gardein Ultimate chicken cutlets are terrific. La Coliniere Jan 15 #25
I do like the chicken cutlets, but never noticed them getting intimate (your spell checker has a sense of humor!) MLAA Jan 15 #32
Lol...love those cutlets, but not THAT much! Fixed it La Coliniere Jan 15 #35
I like Follow your heart Parmesan. For occasional grill cheese I like Fieldroast Chao Original creamy. MLAA Jan 15 #37
I love Garden's chik'n tishaLA Jan 15 #34
I did the same thing, but haven't tried the impossible chicken yet either. MLAA Jan 15 #38
I smoked some tofu the same afternoon I smoked jalapeo peppers. Trueblue Texan Jan 15 #36
Sweet potatoes are pretty easy to grow if you live in the south Trueblue Texan Jan 15 #29
If you need some dairy for cooking chowmama Jan 15 #17
I don't really do much dairy, except for making milk kefir for medicinal purposes. Trueblue Texan Jan 15 #30
If you know the neighbours Old Crank Jan 15 #18
What a great topic Laurelin Jan 15 #19
I just realized I haven't considered my animals... Trueblue Texan Jan 15 #21
Buying as much local food as possible. MontanaMama Jan 15 #27
As long as I have Jilly_in_VA Jan 15 #28
Lots of dried beans tishaLA Jan 15 #33
Nothing different spinbaby Jan 16 #39
Latest Discussions»Culture Forums»Cooking & Baking»What is everyone doing to...»Reply #38