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NJCher

(38,573 posts)
10. 12-gallon crock
Wed Nov 15, 2023, 07:55 PM
Nov 2023

I had to look that up because I couldn't imagine what a 12-gallon crock would look like. In the process of doing so, I was surprised to see what a 12-gallon crock would cost if one were to buy one: about $150! And some way more!

I haven't done sauerkraut but I tried to do kimchi and failed because I gobbled up the big cabbage head when I did other recipes. I still want to do it but will have to get a new Napa.

The RG bought some beautiful fermentation seal jars so I thought I would use them to ferment green tomatoes. Here's the recipe I'm using.

Yummm, I would love to try your sauerkraut.






Recommendations

0 members have recommended this reply (displayed in chronological order):

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Sauerkraut. Home made. Mashed potatoes. Shredded the cabbage in a 10 gallon crock a month ago. twodogsbarking Nov 2023 #6
Yes! snpsmom Nov 2023 #8
I put some apples in for flavor but take them out before eating. twodogsbarking Nov 2023 #9
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Latest Discussions»Culture Forums»Cooking & Baking»What's for Dinner, Wed., ...»Reply #10