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Cooking & Baking

Cairycat

(1,773 posts)

6. tuna in a tomato sauce

Reply to NJCher (Original post)

Sun Nov 5, 2023, 06:41 PM

Nov 2023

it was originally supposed to be an Arrabbiata sauce, but ended up being more of a puttanesca sauce. Anyway, my son had the idea to have it on bread. So I made the sauce and reduced it quite a bit. We had demi loaves of French bread, which I buttered and broiled a bit, then made dents to put the tuna and tomato sauce in, then topped with provolone and broiled til the cheese melted. Steamed broccoli with butter and lemon for a side.

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