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Cooking & Baking

(3,141 posts)

2. Why canned??

Sat Nov 4, 2023, 10:50 PM

Nov 2023

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Canned mushrooms are too rubbery; I stick with the plain fresh ones. Ocelot II Nov 2023 #1

I wouldn't eat them on toast Warpy Nov 2023 #5

I prefer canned mushrooms on pizza; maybe I am weird, who knows? yellowdogintexas Nov 2023 #18

Thanks. I could do that at home. Restaurants sadly do not do that yellowdogintexas Nov 2023 #22

it isn't just price - it is nearly impossible to find them. nt yellowdogintexas Nov 2023 #17

Why canned?? NoRethugFriends Nov 2023 #2

because I like them nt yellowdogintexas Nov 2023 #19

We can still get them by the case at Costco RainCaster Nov 2023 #3

our Costco stopped carrying them 2 years ago. yellowdogintexas Nov 2023 #16

To be honest I have never bought canned mushrooms in my life, IIRC... RockRaven Nov 2023 #4

Saw some in the store today on sale.... 2naSalit Nov 2023 #6

Dried stash of morels... MontanaMama Nov 2023 #8

Yes Ma'am! 2naSalit Nov 2023 #10

That's true. MontanaMama Nov 2023 #11

Same here... 2naSalit Nov 2023 #12

Only use fresh Golden Raisin Nov 2023 #7

I've not seen them in cans lately. MontanaMama Nov 2023 #9

Where's "here"? Retrograde Nov 2023 #13

'here' is Texas (Fort Worth to be specific) yellowdogintexas Nov 2023 #20

Try sauteeing the fresh mushrooms for pizza Retrograde Nov 2023 #23

I've definitely noticed spinbaby Nov 2023 #14

I never buy canned mushrooms, PoindexterOglethorpe Nov 2023 #15

regular old chopped button mushrooms like our mothers used yellowdogintexas Nov 2023 #25

for pizza I roast mushrooms in a small amount of oil Voltaire2 Nov 2023 #29

Gave up canned mushrooms for fresh a couple of years ago. ificandream Nov 2023 #26

Canned mushrooms are an abomination. Voltaire2 Nov 2023 #27

Haven't bought them in years, but I understand the appeal intrepidity Nov 2023 #28