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Cooking & Baking

MissMillie

(39,054 posts)

10. too much coffee in the frosting

Reply to Polly Hennessey (Reply #8)

Sat Nov 4, 2023, 09:20 AM

Nov 2023

otherwise, quite good

The chocolate cake recipe is the best ever--incredibly moist and chocolate-y

I got it from the back of the can of Hershey's cocoa powder years ago. (My mom always used the recipe.) I don't buy Hershey's cocoa anymore because they have been terrible to their employees.

Got the frosting recipe the same way--same can--but I altered it by flavoring the milk w/ instant coffee. First time I ever tried that. Will cut back on the coffee next time.

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