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Cooking & Baking

Retrograde

(10,803 posts)

10. Indian tonight

Reply to NJCher (Original post)

Wed Aug 2, 2023, 11:13 PM

Aug 2023

Korma paneer (sauce from a jar, spiked with more onions), makhani dal (I made a big batch a few weeks ago and froze it in single servings (for two)), tamarind eggplant (which is a bit too tart - I've added raisins to tone done the acid), rice, yogurt, and various pickles. I'm making large portions of the paneer and eggplant since I can freeze the leftovers for the next time I decide to make an Indian dinner.

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Highlight:

What's for Dinner, Wed., Aug. 8, 2023 [View all] NJCher Aug 2023 OP

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Indian tonight Retrograde Aug 2023 #10