What's for Dinner, Sat., Jan. 27, 2024

[NJCher]

Take-out sushi. No cooking here today because I and some helpers tore everything out of the cabinets and washed them all down, including all the items in the cabinets.

[mike_c]

1. flatiron steak, baked sweet potatoes, carrot, and apples, and roast asparagus

I need to get up off the couch and go vacuum bag the dead cow meat, lol.

[twodogsbarking]

2. Marinating burgers for on the grill. Raw carrots, cauliflower, pickles, peppers.

Everyone enjoy.

[Laurelin]

3. Cod with remoulade

Kale sautéed in garlic and olive oil

[irisblue]

4. My sister & I did that today.

Blech job.

We're ordering take out BBQ & then another slice of the cake.

[surrealAmerican]

5. pumpkin soup

I've been aiming to make this all week - finally got around to it.

[Emile]

6. Homemade pizza 🍕

Good Evening 🌆

[happybird]

7. Chili!

It’s simmering now. Will add the beans in about 45 min.
Egg noodles to put it on, shredded cheddar and sour cream to top, and corn bread (Jiffy– love that stuff!) on the side.

I’m excited, haven’t made chili in ages. It’s a lot of food when cooking for one so I’ll freeze at least half.

For Dessert: Hershey’s chocolate

I did some kitchen cleaning today, too. Not as big a job as your cabinets, though! I emptied out the fridge and freezer and scrubbed them down. It had been a while. Too long.

[yellowdogintexas]

8. I have pintobeans in my instant pot and brown rice on the stove

Unfortunately I was out of cornbread stuff.

But the beans sure do smell good.

Slowly becoming more confident with the Instant Pot

[DFW]

9. Saturday was my first full day back at the house, so.....

My gourmet chef wife got into high gear

First, a simple salad with some olive oil we get from a private orchard in Catalunya.

Then diced chicken in a thyme-lemon-garlic sauce she made up.

Accompanied by Chinese snow peas and potatoes roasted in Cajun seasoning.

Dessert was a cinnamon Babka from a Jewish bakery in New York accompanied by some fresh mandarin oranges.

Do I have it good, or what?